Margarita Pie

In food processor bowl with metal blade or blender container process pretzel twists until crumbs form. Press crumbs on bottom and up sides of a buttered 9-inch pie plate.

Table Of Contents

• 1. Ingredients Margarita pie
• 2. Preparation Margarita pie
• 3. Ilustration Margarita pie Images

Ingredients

1. Cool whip can be substituted.
2. Since spring came kind of late a lot of our flowers that might have bloomed earlier kind of died.
3. Speaking of summer all our flowers are finally beginning to bloom.
4. Preheat oven to 375 degrees F 190 degrees C.
5. This refreshing pie is easy to make and freezes well too.
6. Add in Cool Whip and mix gently until well blended.
7. This Frozen Margarita Pie Is Full of Tequila and Just As Incredible As It Sounds Its tart and creamy and boozy and exactly what you need.

Place mixture in ungreased 9-inch pie pan. Instead of a salted rim our margarita pie gets a kick of saltiness from a pretzel crust. Stir in margarine until evenly incorporated. Prep Time 10 minutes. Combine condensed milk lime juice alcohol and food coloring. Place gelatin in small bowl. Stir in 14 cup margarita mix until crumbly. If you love a cool and creamy pie and a sweet tasty margarita youre going to love this quick and easy Frozen Margarita Pie with a pretzel crust that adds just little bit of salt.

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Mix pretzels and sugar together in a bowl. Transfer mixture to a shallow 9-diameter pie dish. Heat oven to 375F. In large bowl mix sherbet 13 cup margarita mix and the tequila. Margarita Pie Classic Dessert Meets Classic Cocktail. Add melted butter sugar and 14 tsp. Stir in pretzel crumbs and sugar. A silky smooth lime custard made with tequila and triple sec bakes in only 25 minutes and can be made ahead of time for easy entertaining.

Preparation And Explanation

1. In saucepan melt margarine. Prep Time 4 hrs 15 mins.
2. Well weve apparently reached the height of summer with temps topping 100 degrees just about every day. Enjoy your margarita in dessert form with this tequila lime margarita pie with a salted graham crust.
3. Crumble graham crackers into a food processor. No-Bake Frozen Margarita Pie is cool and creamy with a salty-sweet pretzel crust and a frosty filling flavored with fresh lime juice tequila and triple sec.
4. Salt and process until mixture resembles wet sand. Pour into pie crust and freeze for 4 hours.
5. Press mixture firmly against bottom and side of 9-inch glass pie plate. Heat evaporated milk remaining 1 cup sugar and softened gelatin in small saucepan over medium heat stirring until sugar is dissolved and mixture is hot do not boil.
6. Add 1 heaping tbsp of graham cracker crumbs to each dessert cup. This No Bake Margarita Pie is so simple to make and is full of flavor.

Press into bottom and. Process with onoff pulses to mix. In small bowl mix cracker crumbs and powdered sugar. Mix cream cheese margarita mix sugar and lemon juice in a mixing bowl until well blended. Press into buttered 9 inch pie pan. With machine running add 2 tablespoons of the limeade concentrate processing until well mixed. Your favorite drink gets turned into dessert with this festive creamy lime pie spiked with tequila. Pie of the Month.

Pour lime juice into another medium bowl and whisk in 14 oz. Preheat oven to 350 degrees. Bake for 5 to 7 minutes or until lightly browned. Grease a 9-inch pie plate with butter and set aside. Let stand for 1 minute. Margarita pie is creamy tart with a hint of tequila all made without an oven no-bake so its perfect for not only Cinco De Mayo but all of your BBQs and pool parties. Melt margarine and combine with sugar and pretzel pieces. Total Time 4 hrs 25 mins.

Spoon mixture into crust. Spoon mixture into a 9-inch pie plate.

Cool completely on wire rack. A crunchy graham cracker crust is filled with tequila-spiked lime custard. Gently swirl in frozen yogurt. Cook Time 10 mins. With lots of lime and a hint of tequila youll no doubt want to make this pie over and over. Fold in whipped cream. Spoon mixture into a 9-inch pie plate. Spoon mixture into crust.

This No Bake Margarita Pie is so simple to make and is full of flavor. Add 1 heaping tbsp of graham cracker crumbs to each dessert cup. Heat evaporated milk remaining 1 cup sugar and softened gelatin in small saucepan over medium heat stirring until sugar is dissolved and mixture is hot do not boil. Press mixture firmly against bottom and side of 9-inch glass pie plate. Pour into pie crust and freeze for 4 hours. Salt and process until mixture resembles wet sand. No-Bake Frozen Margarita Pie is cool and creamy with a salty-sweet pretzel crust and a frosty filling flavored with fresh lime juice tequila and triple sec. Crumble graham crackers into a food processor.

Enjoy your margarita in dessert form with this tequila lime margarita pie with a salted graham crust. Well weve apparently reached the height of summer with temps topping 100 degrees just about every day. Prep Time 4 hrs 15 mins. In saucepan melt margarine. This Frozen Margarita Pie Is Full of Tequila and Just As Incredible As It Sounds Its tart and creamy and boozy and exactly what you need. Add in Cool Whip and mix gently until well blended. This refreshing pie is easy to make and freezes well too. Preheat oven to 375 degrees F 190 degrees C.

Speaking of summer all our flowers are finally beginning to bloom. Since spring came kind of late a lot of our flowers that might have bloomed earlier kind of died. Cool whip can be substituted.