Our classic 8 doberge cakes boast six layers of rich buttermilk cake sandwiching our handmade custard frosted with our creamy buttercream and finished with a delicious layer of poured icing. 0 reviews Write a review.
Ingredients
- Gambinos Bakery is a household tradition that offers delicious baked goods including our world famous King Cakes and Doberge Cakes that ship to your door.
- I can never decide between the lemon or the chocolate so I usually end up with a half-and-half or just some individual squares of both.
- This includes making the custard filling from scratch for every cake and most importantly baking each layer separately where some bakeries have made a practice of slicing one cake into individual layers.
- Fresh chocolatey and oh so good.
- Gambinos Haydels and probably every bakery in the city offers their take on the filled and stacked layered cake with the most popular option being the half-and-half a Doberge with a lemon-chocolate split personalityliterally a lemon-filled-and-iced cake on one side and a.
- Our classic 8 doberge cakes boast six layers of rich buttermilk cake sandwiching our handmade custard frosted with our creamy buttercream and finished with a delicious layer of poured icing.
- Weve used the same secret recipe since 1949 and we can promise our specialty cake.
Our History A New Orleans tradition for over 70 years Gambinos Bakery has been baking delicious cakes to compliment every holiday occasion and lifes little surprises.
Eventually Doberge Cake became a popular item on many dessert and bakery menus throughout the city.
Place the chocolate in a medium bowl.
Ever since I was a boy growing up in New Orleans my favorite cake was the doberge from Beulah Ledners bakery.
Was able to pick up from case without pre-ordering.
Gambinos too honors the doberge cakes Eastern European ancestor.
Gambinos Chocolate Doberge Cake.
Select Happy Birthday Banner 900.
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An easy version of the famous Gambino Bakerys delight.
Delivery Pickup Options - 51 reviews of Gambinos Bakery Gambinos makes the worlds best doberge cake.
Gambinos Chocolate Doberge Cake.
Gambinos is most famous for its New Orleans original recipe for Doberge Cake and combines its most legendary flavors in one cake.
Our classic 8 doberge cakes boast six layers of rich buttermilk cake sandwiching our handmade custard frosted with our creamy buttercream and finished with a delicious layer of.
They stopped selling them.
2 small boxes instant chocolate pudding.
While the cake is in the freezer make the ganache.
Preparation And Explanation
- Using a long serrated knife and a gentle sawing motion slice each cake layer in half horizontally. Gambinos Chocolate Lemon Doberge Cake.
- Why limit yourself to one flavor of doberge cake when you can choose two. Chocolate buttercream and fondant.
- Recently celebrated my 53rd birthday. Weve used the same secret recipe since 1949 and we can promise our specialty cake will add some Big Easy flare.
- Ive been having one ever since. Divide batter and spread evenly in each pan.
- Classic Lemon Doberge Cake. We used to buy a selection of slices to make everybody in the family happy happy.
- An unchanged staple since 1949 these six layers of moist butter cake are filled with their specialty custard then topped with buttercream icing and flavored fondant icing. When she went out of business Gambinos bought her recipe for doberge cake.
Gambinos Carrollton Avenue store had slices of doberge and their wonderful birthday cake but that was before Katrina maybe even awhile before that.
Doberge Cake This layered dessert inspired by the famous Hungarian Dobos cake was invented by a New Orleans baker and pastry chef Beulah Levy Ledner in the 1930s.
Prepare cake batter according to package directions.
Ledner sold her cakes which became a favorite for birthday parties out of her small home bakery earning her the title The Doberge Queen of New Orleans until 1946 when Joe Gambino purchased the bakery and the Doberge Cake recipe.
1 1825 ounce box yellow cake mix.
Feeds 12 - 15 people Cake ships frozen.
Cover cake plate with strips of parchment paper or foil for easier clean up.
Our 8 half and half doberge cake allows you to bring two of our four delicious flavors together in harmony.
A Louisiana favorite ever since Doberge cake is usually filled with either chocolate lemon or caramel custard and is then covered with a thin layer of buttercream and fondant icing or alternatively a silky ganache.
New Orleans Doberge Cake.
Pick your perfect pairing and start celebrating.
Grease and flour 6 8-inch round cake pans.
Our classic 8 doberge cakes boast six layers of rich buttermilk cake sandwiching our handmade custard frosted with our creamy buttercream and finished with a delicious layer of poured icing.
Sharing Dobos original ambition Gambinos still seeks to make a special cake.
Doberge pronounced doh-bash cake is the birthday cake of New Orleans.
Fluffy but sturdy and moist vanilla buttermilk cake.
It was decorated beautifully too. Doberge Cake Gambinos.
Put a dab of buttercream in the center of the plate to keep.
Doberge Cake Gambinos.
It was decorated beautifully too.
When she went out of business Gambinos bought her recipe for doberge cake.
An unchanged staple since 1949 these six layers of moist butter cake are filled with their specialty custard then topped with buttercream icing and flavored fondant icing.
We used to buy a selection of slices to make everybody in the family happy happy.
Classic Lemon Doberge Cake.
Divide batter and spread evenly in each pan.
Ive been having one ever since.
Weve used the same secret recipe since 1949 and we can promise our specialty cake will add some Big Easy flare.
Recently celebrated my 53rd birthday.
Chocolate buttercream and fondant.
Why limit yourself to one flavor of doberge cake when you can choose two.
Gambinos Chocolate Lemon Doberge Cake.
Using a long serrated knife and a gentle sawing motion slice each cake layer in half horizontally.
Weve used the same secret recipe since 1949 and we can promise our specialty cake.
Our classic 8 doberge cakes boast six layers of rich buttermilk cake sandwiching our handmade custard frosted with our creamy buttercream and finished with a delicious layer of poured icing.
Gambinos Haydels and probably every bakery in the city offers their take on the filled and stacked layered cake with the most popular option being the half-and-half a Doberge with a lemon-chocolate split personalityliterally a lemon-filled-and-iced cake on one side and a.
Fresh chocolatey and oh so good.
This includes making the custard filling from scratch for every cake and most importantly baking each layer separately where some bakeries have made a practice of slicing one cake into individual layers.
I can never decide between the lemon or the chocolate so I usually end up with a half-and-half or just some individual squares of both.
Gambinos Bakery is a household tradition that offers delicious baked goods including our world famous King Cakes and Doberge Cakes that ship to your door.