Measure then sift together flour baking soda and salt. Combine cereal oatmeal flour baking soda and salt and add to the butter mixture.
Ingredients
- Add egg beat well.
- Roll 5 ml measures teaspoonfuls of dough in remaining Special K cereal place on ungreased baking sheets.
- Preheat oven to 350 degrees.
- The crunch of the cereal is complemented by rich and chewy caramel peanut butter and smooth and creamy chocolate.
- Stir in the white chocolate chips cranberries and almonds.
- Stir in peanut butter.
- Coat teaspoons of dough with remaining Special K.
The perfect addition to any holiday party.
My Grandma adjusted them from the original recipe and my mom adjusted them from my Grandmas recipe to make them absolutely perfect.
1 12 oz jar chunky peanut butter.
Take a few handfuls more Special K and crush lightly and place in a shallow bowl.
Over the years there have been many adjustments.
Special K No Bake Peanut Butter Drop Cookies 1 cup Sugar 1 cup white syrup light corn syrup 1 cup peanut butter 4 cups Special K Cereal 2 tsp vanilla Bring sugar and syrup to a boil.
Place margarinebutter and sugar in a large bowl and beat until fluffy.
With a spoon stir in the cup of finely crushed Special K.
Related Article :
These peanut butter no-bake cereal cookies make with Special K are absolutely addictive and ready in under 15 minutes.
4 cups Special K Cereal.
Stir in sifted dry ingredients then 1 cup of the Special K.
Special K Cookies are thick and chewy chocolate chip cookies made with 2 cups of cereal nuts coconut and butter.
1 cup light corn syrup Karo brand 1 cup peanut butter.
You just mix together the butter sugar and vanilla together.
In a separate bowl whisk together flour baking powder and salt.
Do not over cook.
Preparation And Explanation
- The crisp cereal stays crunchy and gives the bars the most. Blend in peanut butter.
- Add to the butter mixture and blend well. Blend butter sugar vanilla beating until fluffy.
- Stir in sifted dry ingredients together with 250 ml 1 cup of Special K cereal. You know the times when you are craving something sweet but not too sweet and something that has a crunch to it but not to crunchy.
- Puffed rice cereals become soggy in the rich caramel peanut butter mixture. Add four cups of Special K cereal and stir to combine.
- Bake at 375 for 8 minutes or until light brown around edges do not overbake. SPECIAL K COOKIES NO-BAKE 1 c.
- Once smooth stir in cereal and vanilla. How to Make Special K Cookies.
Cook on high 4 minutes or until mixture boils and sugar dissolves.
Bake at 375 degrees F.
Roll dough by generous tablespoons full in the lightly crushed Special K to coat and place on the cookie sheet about 2 inches apart do not flatten.
Take the pan off the burner.
Special Kay bars are a delicious no-bake bar cookie.
Blend syrup sugar vanilla and salt in a 2 quart microwave-safe dish.
Stir in dry ingredients and 1 cup Special K.
Combine flour baking soda and salt and set aside.
Pour over 4 cups Special K cereal.
Sift together flour baking powder baking soda and salt.
Once completely cool store in an airtight container on the counter for about a week.
Special K Cookies are our go-to recipe for party food movie nights or a Sunday evening snack.
Bring sugar and Karo syrup to a boil.
In a separate bowl mix dry ingredients together.
Special K cookies.
Special K cereal sugar corn syrup and peanut butter.
How To Make special k cookies. Add dry ingredients and mix thoroughly.
How do you make Special K cookies.
Add eggs and vanilla to margarinebutter mix and beat well.
2 teaspoons vanilla extract.
There is a strong peanut butter flavor in these chewy sweet candy-like candies.
Bake in moderate oven 190C 375F about 10 minutes or until lightly browned.
Beat butter sugar and vanilla until fluffy.
Clear light Karo syrup.
Add vanilla and blend to combine.
At the last second I decided I wanted a hint of chocolate so I threw in a handful of chocolate chips and stirred until just melted.
Cream butter and sugar together and then add orange extract vanilla and oil.
You must use Special K cereal in this recipe.
Special K Cookies are a Wagner family staple that according to my dad actually originated decades ago from the back of the Special K cereal box.
Place one cup of special k cereal into a plastic bag and crush with your hands or a rolling pin.
1 cookie 55 Calories 10 g Protein.
K cereal sugar corn syrup n a bars are made with only 4 ingredients.
Once cereal is fully coated use a spoon to drop the cookies onto waxed paper to cool.
Acting quickly I got out my ice cream scoop that I greased ahead of time and scooped out the cookies onto parchment paper.
Special K cereal.
Oh and they always make an appearance on our favorite camping meals list.
Place on ungreased baking sheet.
Chewy bars made only from 4 key ingredients.
In a large bowl cream together butter and sugar until light and fluffy.
Add dry ingredients and mix thoroughly.
How To Make special k cookies.
How to Make Special K Cookies.
Once smooth stir in cereal and vanilla.
SPECIAL K COOKIES NO-BAKE 1 c.
Bake at 375 for 8 minutes or until light brown around edges do not overbake.
Add four cups of Special K cereal and stir to combine.
Puffed rice cereals become soggy in the rich caramel peanut butter mixture.
You know the times when you are craving something sweet but not too sweet and something that has a crunch to it but not to crunchy.
Stir in sifted dry ingredients together with 250 ml 1 cup of Special K cereal.
Blend butter sugar vanilla beating until fluffy.
Add to the butter mixture and blend well.
Blend in peanut butter.
The crisp cereal stays crunchy and gives the bars the most.
Coat teaspoons of dough with remaining Special K.
Stir in peanut butter.
Stir in the white chocolate chips cranberries and almonds.
The crunch of the cereal is complemented by rich and chewy caramel peanut butter and smooth and creamy chocolate.
Preheat oven to 350 degrees.
Roll 5 ml measures teaspoonfuls of dough in remaining Special K cereal place on ungreased baking sheets.
Add egg beat well.